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Caffé Vulcano is a blend of two single origin coffees grown in Volcanic soil in Sumatra and Guatemala, then roasted on a Volcano in Portland, Oregon.  This blend combines body, earthiness, and chocolate with bright fruity hints. Great for all types of brewing methods.

Excellent quality Guatemalan bean. Rich body with spice, apple and berry notes.

High grown and with a very balanced flavor.

This coffee is decaffeinated in Veracruz, Mexico using a natural water process.

Very low in acidity with a full body.  This Sumatra has a dark earthiness combined with spice and sweetness.